Ingredients
- 1/4 c margarine
- 4 eggs
- 3/4 c white sugar
- 1 pinch salt
- 2 c milk, 2%
- 2 tsp vanilla extract
- 1/2 c all-purpose flour
How to Make Magic Crust Custard Pie
- Ingredients blending in a mixer.
- Put all ingredients into a blender. Blend for 30 seconds.
- Buttering a pie plate.
- Buttering a 9-inch pie plate.
- Pouring batter into the pie plate.
- Pouring batter into the pie pan.
- Sprinkling with nutmeg.
- Sprinkle with nutmeg.
- Pie baking in the oven.
- Bake at 350 degrees for 45 minutes.
- A slice of Magic Crust Pie on a plate.
- The flour will settle to make its own crust.
This article and recipe adapted from this site